Kiawe Smoked Salt

Kiawe Wood Smoked Hawaiian Sea Salt from Molokai

This Hawaiian smoked salt is one that is not to be missed! Kiawe wood is a relative of the mesquite tree, but this Hawaiian native puts a new twist on smoke. Our pure Hawaiian Molokai sea salt is carefully smoked with local Kiawe wood to produce this rare and unique flavored salt.

Use Kiawe Salt to add a sweet, smoky, rich flavor to meats, chicken, and more. It’s great in rubs, marinades, seafood, poultry, or by itself. Kiawe Salt is wonderful on grilled meats and is also a tremendous finishing salt. Its rich deep color and distinct scent will have you coming back for more!

Packing Sizes and Dimensions:

Sample Envelope (1/4 cup) - 35 grams / 1.23 oz.

Signature Glass Jar (1/2 cup) - 145 grams / 5.11 oz.

Stand Up Pouch (3/4 cups)  - 205 grams / 7.26 oz.

Bulk Bag (2 cups) - 580 grams / 20.46 oz.

Bulk Bag (4 cups) - 1160 grams / 40.92 oz.

Ingredients

Kiawe Smoke Sea Salt

Made in Hawaii

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Our spices and herbs are locally sourced from across the globe and our blends are combinations of the best ingredients we can find!

Our goal is to encourage people to expand their palates and their knowledge of the cuisine of the world! Look for our complete menu suggestions, further recipes, wine pairings and more!