There’s mashed potatoes, and then there are mashed potatoes. Our version starts with layers of flavors right from the get go: Potatoes boiled with aromatics like celery, bay leaf, and garlic, add a secret umami dimension to the final result. Adding thyme infused brown butter at the end is not a bad touch either.
Read MoreScallops tend to be less weekday night and more of a weekend evening fare but they don’t have to be. Scallops are easy to prepare, take less than five minutes and will impress your guests or family with minimal effort! Delicious and decadent!
Read MoreWhen someone creates a good thing, you don't mess with a good thing. You repeat, said genius. And when it comes to pound cake, there should be no competition. If one discovers the perfect recipe, one should share it. And that is exactly what our friends at King Arthur Flour have done. Created perfection in a pound cake, and then sent it out to all of us via the inter web.
Read MoreI first had these cookies in college and have yet find anything close! These tiny key limes pack a delicious tart punch. When added to soft sugar cookies rolled in coarse sugar, you have a winning combination. A must try!
Read MoreWe have made quite a few versions of this traditional soup and this is the best French Onion Soup we have ever had. Secret ingredient: white wine NOT red!
Read MoreThis recipe is in honor of my sweet pup, Biscuit. She's a beagle and the best dog there ever was.
Many think of biscuits as a breakfast food, but we love them for lunch or dinner as well! Our savory recipe will have you hooked and coming back for seconds!
Read MoreWhile Garam Masala is a typically Indian spice blend for cooking, the uses for it go far across borders. This sweet and spicy mix is the perfect topping, mix-in, seasoning, and marinade that’s around.
Read MoreLots of people love gnocchi, but it seems that many are too intimidated to attempt making it at home. Gnocchi texture is satisfying and when combined with a delicious sauce and secret crunch, it's hard to go wrong
Read MoreQuiche has got to be one of the most underrated dishes out there. It's an incredible way to clean out your refrigerator, and a surprisingly great way to pack protein into a meal. (I made it for three guys once, they'd never heard of it, and loved it. Why? Eggs, good, bacon, good, cheese, good. It's all protein!) Quiche can be a go to quick and easy dinner, or as elaborate as you like. This classic meal is delicious for breakfast, lunch, or dinner.
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